Cocktail Hour - Hand Passed or Buffet
COLD
- Miniature BLT's
- Pimento BSB
- Brie Raspberry Crostini
- Smoked Salmon Crostini
- Caprese Pops
- Tuna Wonton
- Fruit & Prosciutto with mint
- Grapes rolled in Goat Cheese, Pecans
- Strawberries, Goat Cheese & Honey
- Chicken, Shrimp Salad in Phyllo Cups
- Shrimp Salsa Spoons
- Datenut Bread with Cream Cheese , Strawberries
- Black & Blue Crostini
- Grilled Vegetable Flatbread w/ caramelized onion spread & balsamic
HOT
- Parmesan Potatoes
- Boursin Potatoes
- Spinach and Parmesan Mushrooms
- Korean BBQ Short Rib wonton
- Quiche Bites
- BBQ Bacon Wrapped Chicken Tenders
- Shrimp Fritters
- Sausage & Cream Cheese Mushrooms
- Quesadilla's with Condiments
We understand that every event is unique, which is why we offer customization options to tailor our menu to your specific preferences and dietary requirements. Whether you have special dietary restrictions, cultural preferences, or thematic considerations, our culinary team will work closely with you to create a menu that exceeds your expectations and reflects your vision for the event. The menu items are a sampling of our offerings. Tastings can be arranged to confirm your selection
party packages and themed stations
- Jamaican Jerk Chicken Sliders
- Roast Beef, Bacon Onion Jam Sliders
- Fruit Display
- Cheese Display
- Charcuterie Display
- Tomato & Mozarella with Balsamic
- Chilled Shrimp with Cocktail Sauce, Lemons
- Salad Bar with Toppings
- Casual wraps, cold cut sandwiches
- Tea Party Finger Sandwiches (Chicken Salad, Pimento, Cucumber
- Hummus & Chips
- Beef or Chicken Fajitas
- BBQ Pork Macaroni & Cheese
- Asian Meatballs
- BBQ Meatballs
- Southwestern Eggrolls
- Strawberries filled with honey goat cheese
Enhance your wedding experience and corporate event with our exceptional services. Whether you're planning a cozy ceremony or a team building event, our team is committed to crafting a equisite culinary journey for your guests.
Buffet or plated
- Beef Tenderloin
- Pork Tenderloin
- Flank Steak and Sauce
- Lamb Rack & Sauce
- Beef and Pork Pot Roast
- Blackened Creamy Chicken Pasta
- Potato Bar, Idaho - Bacon , Green Onion, Cheddar, Butter, Sour Cream
- Potato Bar, Sweet - Brown Sugar, Candy Pecan, Marshmallow, Raisins
- Taco Bar - Ground Beef, Chipotle Chicken, Iceberg, Sour Cream, Cheddar, Guacamole, Pico De Gallo, Salsa, Olives, Jalapeno
- Build Your Own Pasta Bar
- Salmon, Fish, butter sauce
- BBQ Mac & Cheese (Pulled pork, Bacon, Caramelized Onions)
- Spinach Artichoke Dip
- Buffalo Chicken Dip
- Broccoli, Squash Casserole
- Sliders
- Dirty Rice
- Shrimp Kebab Beef Bandorillers (Beef, Mushroom on Skewer with Chimi Sherry)
- Prosciutto Wrapped, Balsamic Marinated Asparagus
- Roasted Potatoes
From corporate conferences to elegant gala dinners, our team is committed to providing a memorable culinary experience that mirrors the professionalism and elegance of your event.
General Information
Familiarize yourself with the following planning process to ensure a seamless event.
PLANNING PROCESS
We offer free phone consultations with our chef and we are happy to create a custom menu tailored to your event. We offer 6 tastings a year for $25 per person and can accomodate a private tasting for large events.
Secure your event date once you are happy with your menu selections. We require deposit to reserve your date. You can make changes to your menu until 30 days prior and final payments are due prior to your event.
Use our "Get A Quote" page to get started.
WHAT'S INCLUDED
Packages include choice of sweet tea, unsweet tea, and water. We provide white disposable plates, rolled silverware, beverage cups and napkins.
SERVICE FEE AND SALES TAX
All catering packages are subject to required sales taxes. Services include staff to set up your event, monitor and refill food for 3 hours, breakdown and kitchen cleanup.
China service requires an 18% gratuity and will be added to your contract. Should you require specliaty linens, we will be pleased to assist you.